Beverage manufacturing (France)

Manufacture of beverages

The description below corresponds to the share of each subclass of the C11 branch (in % of turnover)

• Manufacture of beverages (100%)
  • Production of distilled alcoholic beverages (21%)
  • Production of wine (from grapes) (39%)
  • Manufacture of cider and fruit wines (0%)
  • Manufacture of other non-distilled fermented beverages (0%)
  • Manufacture of beer (9%)
  • Malt production (3%)
  • Manufacture of mineral and other bottled waters and soft drinks (28%)