Consumption

This question allows us to adjust the footprint of your diet according to your habits about the local nature of your purchases.

We consider "local" to be food that comes from the region where you live or from nearby regions.

This criterion has a relatively low impact, because the share of transport in the carbon footprint of the products we consume is lower than the emissions linked to production, processing or packaging, especially when your diet is meat-based.

But it's still a win-win situation, and the benefits of eating locally don't stop at the climate footprint.

⚠️ Be careful, if you do your shopping by car several kilometres from home each week, it's possible that the last kilometre's footprint will exceed the gains from eating locally!